3/4 c. plus 3 T. warm water
3 c. flour
2 T. powdered milk
3 1/2 T. sugar
1 t. salt
2 T. dried herbs of your choice (optional)
3 T. butter, cut into 4 pieces
2 t. yeast
Layer ingredients into bread maker in order. Select dough cycle. When done, place dough on lightly oiled surface and let sit for 15 minutes. Roll out or press into pizza pan. Add toppings. Bake at 400 degrees for 15-20 minutes. For thicker crust, let rise before baking.
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