Wednesday, June 23, 2010

Cherry Mash (Aunt Polley)

1 large jar marshmallow creme
8 oz. cherry chips
12 oz. milk chocolate chips
3/4 c. creamy peanut butter
1 c. crushed peanuts

Follow fudge recipe on marshmallow creme jar except add cherry chips instead of chocolate. Boil for 5 minutes. Spread into a buttered pan. Melt peanut butter and chocolate chips together. Stir in nuts. Spread over cherry fudge. Let cool and cut into squares.

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