Monday, June 14, 2010

Hot Fudge Sauce

2 c. sugar
4 T. flour
4 T. cocoa
4 T. butter
large can evap. milk
2 t. vanilla

Mix sugar, cocoa and flour. Add melted butter slowly. Add milk. Boil for 2 1/2 minutes. Remove from heat and add vanilla. Serve warm.

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