Saturday, March 19, 2011

Buttermilk Pancakes w/ Buttermilk Syrup

4 eggs
1/3 c. oil
3 c. buttermilk
1 t. salt
1 T. baking powder
1 t. baking soda

Mix all.

Stir in:

2 c. flour and 1 c. oatmeal. Cook on a griddle and keep warm in oven while you prepare syrup.

Syrup:

1 cube butter
3/4 c. sugar
1/2 c. buttermilk

Stir over medium heat until boiling. Take off heat and add:

1 t. vanilla
1 t. baking soda

Stir well. Serve immediately over pancakes.

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