You have to follow this recipe exactly as written.
4 c. rice (cooked in a rice cooker)
1/2 c. butter
1/4 c. olive oil
2 chopped onions (saute in the butter and oil)
Add:
2 t. season salt
8 chicken boullion cubes
1/2 c. lemon juice
Mix gently with rice and serve.
Saturday, March 14, 2015
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