4- 16 oz cans of pork and beans (I use VanCamp’s)
½ cup Heinz Hot Ketchup (if you can't find this just use regular Ketchup and add 10-12 drops of Tabasco Sauce)
1 lb. hot sausage (I use Jimmy Dean’s)
1 can apple pie filling (cut apple into smaller pieces)
1 medium onion chopped
½ cup brown sugar
2 Tbs. Worcestershire Sauce
2 tsp. Mustard
Brown the sausage and onion, and then add the remaining ingredients. Simmer 1 hour.
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